Key Takeaways Operational redesigns, loyalty programs, and menu innovation are driving revenue growth, stronger margins, and broader customer engagement across core brands. Asset-light franchising and portfolio optimization are increasing high-margin, recurring revenue streams while focusing investment on scalable, high-return concepts.Read more
The ONE Group Hospitality, Inc., a restaurant company, owns, develops, operates, manages, licenses, and franchises restaurants and lounges worldwide. The company operates through STK, Benihana, and Grill Concepts segments. Its restaurant brands include STK, an American steakhouse that serves steaks, seafood, and specialty cocktails; Benihana, a dining destination wherein chefs prepare food in front of guests and serve fresh sushi and cocktails; Kona Gril, a casual bar-centric grill concept that serves American cuisine, sushi, and specialty cocktails; and RA Sushi, a Japanese cuisine concept that offered sushi and drinks. The company also provides One Hospitality, a platform composed of F&B hospitality management services, which includes development, management, and operation of restaurants, bars, rooftop lounges, banqueting and catering facilities, private dining rooms, room service, and mini bars of hotels and casinos; and hospitality advisory and consulting services. In addition, it operates Bao Yum, a fast-casual concept that serves breakfast, lunch, dinner and dessert bao along with a variety of salads, soups, sandwiches, and snacks; Heliot, a steakhouse and bar; The Hideout by STK, an outdoor, poolside restaurant and bar; Radio Rooftop, a rooftop restaurant and lounge bar concept; Rivershore Bar & Grill; and Salt Water Social, which offers seafood items, beef dishes, and cocktails. The company was founded in 2004 and is based in Denver, Colorado.
